Spciy and yammy kitifo made of very soft minced beef, clarified butter and species including papper, served with cottage cheese(ayib) and Gomen-spinach make with sauteed onion and garlic
Special Kitifo: Kitifo with onion,green pepper and garlic
Beef served with side dipping sauce of awaze(hot red pepper sauce),snafitch(mustard),mitimita(hot chili sauce), served with Injera
Beef Tibs: Beef sauteed with onion, jalapeno,tomato and garlic,served with salad
Awaze(spicy) Beef Tibs: Beef sauteed with onion,pepper and awaze(spicy chili sauce) senafitch(mustard) and mitimita(hot chili sauce)
Zizil Tibs: Grilled strips of beef served with awaze,senafitch and mitimita
Godin Tibs: Bone-in beef grilled or sauteed served with awaze(spicy chili sauce),senafitch(mustard) and mitimita(hot chili sauce)
Gomen Besiga: Beef sauteed with onion, jalapeno,tomato and garlic,and Gomen
Doro wet (Amharic: ዶሮ ወጥ dōrō we̠t’, Tigrinya: ደርሆ ጸብሒ derhō tsebhi), made from chicken and hard-boiled eggs. It is the most popular traditional food in Ethiopia
Green Chicken with Gomen: Chicken suateed with onion jalapenos, tomato, garlic and spinach
Meat Combos + Veggie Combos
Alicha-lamb stew cooked with onion, garlic, ginger and turmeric
Keyi Wet- beef stew cooked with onion, berbere and garlic
Kitifo-minced beef made with spiced clarified butter
Gomen-spinach make with sauteed onion and garlic
Keyi Wet: Beef stew cooked with onion, berbere and garlic, served with ayib(cottage cheese)
Misto: Red Beef stew & alcha beef stew served with ayib(cottage cheese)
Yebeg(Lamb) Awaze Tibs: Awaze lamb sauteed with onion garlic,tomato and pepper(spicy red pepper sauce), served with salad
Yebeg(Lamb) Tibs: Lamb served with onion,jalapenos,tomato and garlic,served with salad
Yebeg Siga Begomen (Green Lamb): Lamb sauteed with onion,jalapenos,tomato,garlic and spinach
Spaghetti with Red Sauce: Make with sauteed onion,garlic,tomato,and berbere, served with bread
Spaghetti with Red Sauce and Meat: Make with sauteed onion,garlic,tomato,and berbere, served with bread
Lentils cooked with onion and berbere-hot red pepper,spicy, served with salad
Shiro-cooked sauce make of ground garbanzo beans, and spicy sauteed in onions and garlic
Gomen-spinach make with sauteed onion and garlic
Misir Wet-lenthils cooked in berbere-hot red pepper, spicy, onion and garlic
Kiki-yellow split peas sauteed in onion, garlic and ginger
Alecha Lentils-whole lentils sauteed in onion, garlic, jalapenos and turmeric
Alecha Cabage-cabage made with carrots sauteed onion,garlic and turmeric served with salad
Spaghetti with Red Sauce: Make with sauteed onion,garlic,tomato,and berbere, served with bread
Spaghetti with Red Sauce and Meat: Make with sauteed onion,garlic,tomato,and berbere, served with bread
Cooked sauce made of ground garbanzo beans and spicy sauteed in onion and garlic, served with salad
Shiro-cooked sauce make of ground garbanzo beans, and spicy sauteed in onions and garlic
Gomen-spinach make with sauteed onion and garlic
Misir Wet-lenthils cooked in berbere-hot red pepper, spicy, onion and garlic
Kiki-yellow split peas sauteed in onion, garlic and ginger
Alecha Lentils-whole lentils sauteed in onion, garlic, jalapenos and turmeric
Alecha Cabage-cabage made with carrots sauteed onion,garlic and turmeric served with salad
Foul: Served with pepper,onion and two breads. Other Breakfast choice: Fata(Debo firfir ), firfir and egg fritata
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